Videos / The role of a medical food (Souvenaid) in the management of patients with early Alzheimer’s disease including mild cognitive impairment

Product Explainer

The role of a medical food (Souvenaid) in the management of patients with early Alzheimer’s disease including mild cognitive impairment

Description

In this Product Explainer, Geriatrician A/Prof Michael Woodward AM explains the role of a medical food in the management of patients with mild cognitive impairment (MCI).

Souvenaid^® is a food for special medical purposes for the dietary management of early Alzheimer’s disease and must be used under medical supervision.

NEXT LIVE Webcast

Days

Hours

Minutes

Seconds

Prof Tony Attwood

Women and Autism

Dr Robert Hungerford

Cardiovascular Risk Assessment in Lipid Management

Dr Marita Long & Dr Talat Uppal

Q&A on Heavy Menstrual Bleeding Management

Prof Hubertus Jersmann

Spirometry for COPD - GP Guide

Join us for the next free webcast for GPs and healthcare professionals

High quality lectures delivered by leading independent experts

19 August 2025

expert

A/Prof Michael Woodward AM

Geriatrician; Head of Aged Care and Memory Clinic, Austin Health

Product Explainer

The role of a medical food (Souvenaid) in the management of patients with early Alzheimer’s disease including mild cognitive impairment