Beckett-Emma

Dr Emma Beckett

Food & Nutrition Scientist (PhD)
Dr Emma Beckett is a food and nutrition scientist with multifaceted experience and qualifications including PhD (Food Science), Masters of Science Management, Graduate Diploma in Epidemiology, Graduate Certificate in Human Nutrition and Bachelor in Biomedical Science with honours in Immunology and Microbiology. She is a sought after science communicator who appears regularly on national TV and radio and in print for the likes of the ABC and BBC.

More from this expert

In today's podcast, Dr Emma Beckett discuss how prebiotics in infant formula support gut health, developing immunity, and what to consider when advising parents on formula choice.

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A/Prof Ralph Audehm & A/Prof Jeremy Grummet

Director of Clinical Studies, Ballarat Clinical School at Deakin University

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