Have you gone vegan? Keep an eye on these 4 nutrients

Prof Clare Collins

writer

Prof Clare Collins

Professor in Nutrition and Dietetics, University of Newcastle

Prof Clare Collins

There are many reasons people go vegan, from wanting to be healthier, to reducing their environmental footprint, to concerns about animal welfare.

No matter what the reason, many people find it difficult to meet the nutrient intake targets for specific vitamins and minerals while on a vegan diet. These include vitamin B12, iron, calcium, and iodine.

Here’s how to make sure you’re getting enough of these vitamins and minerals while following a vegan diet.

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Prof Clare Collins

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Prof Clare Collins

Professor in Nutrition and Dietetics, University of Newcastle

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